Xarope Caseiro de Guaco & Mel para a Tosse

Postado por , no dia 23 de novembro de 2015 em Bebidas e Drinks
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Modo de Preparo

  • Caramelizar a xícara de açúcar em uma panela funda
  •     Após dourar o açúcar colocar o litro de água fervendo
  •     Colocar as folhas de guaco e mexer bem até desmanchar bem o açúcar
  •     Tampe a panela de deixe ferver por uns 20 minutos as folhas do guaco tem que ficar amolecidas
  •     Deixe esfriar e após passe no coador
  •     Depois de frio acrescente o mel e misture até ficar homogêneo
  •     Tome 1 a 2 colheres de sopa antes de deitar

 

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